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Rose & Crown

Christmas Day

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£85 Per Head Children £40 (separate menu)

Starters

Leek and Potato Soup

With sage and onion croutons

Smooth Pork and Duck Liver Pate

Topped with orange jelly and served with melba toast and fig and honey chutney

Prawn cocktail in a Bloody Mary Sauce

Served on mixed leaves with cherry tomatoes, cucumber and brown bread

Mains

All accompanied by - roast potatoes, roasted roots, brussels sprouts, red cabbage and cauliflower and broccoli cheese

Traditional Roasted Turkey

With sausagemeat stuffing, pigs in blankets with a white wine gravy and cranberry sauce

Roasted Honey and Apricot Gammon

with a white wine gravy and a whole grain mustard sauce

Salmon Fillet

Topped with a creamy dill sauce, sprinkled with cranberries, pomegranate and parsley

Filo Festive Pie

Stuffed with butternut squash, chickpeas and feta cheese with a creamy garlic and thyme sauce

Desserts

Christmas pudding

With custard or brandy sauce

Plum and Ginger Crumble

With custard or vanilla ice cream

Meringue Basket

Filled with mixed berries soaked in mulled wine topped with whipped cream

Cheese and Biscuit Selection

With fig and honey chutney and grapes